Izmir Lokma and Saray Lokma Stall MRS-05
Satın aldığınız ürünü, hafta içi ve Cumartesi günleri 09:30 – 18:00 saatleri arasında Mersan Mutfak mağazamızdan teslim alabilirsiniz.
(Siparişe özel üretim süreci kapsamında, ürünleriniz 20–30 iş günü içerisinde hazırlanarak teslim edilmektedir)
Görsellerde yer alan ürünler stok ürünü olmayıp, siparişiniz üzerine sıfırdan üretilmektedir.
Dikkat: Firmamız müşteriye haber vermeden ürün satışını durdurma, fiyatı değiştirme hakkını saklı tutar.
Izmir Lokma and Saray Lokma Stall
Designed for the production of İzmir-style and palace-style lokma (a type of Turkish dessert), this professional bakery offers businesses long-lasting use with its high capacity and durable construction. Available with both three-phase and single-phase motor options, its 10 kg dough capacity hopper makes it ideal for high-volume production.
Capable of producing an average of 240 palace-style lokma (Turkish doughnuts) or 60 Izmir-style lokma (ring-shaped) per minute, the machine speeds up the production process thanks to its practical features. The size of the lokma can be easily adjusted via the machine.
Technical Specifications
304 grade stainless chrome nickel body
Option for electric or LPG heated cooking unit.
A cooking chamber, two syrup and resting tubs.
50 cm diameter cooking pot
GN 1/1 size cuvettes
Easy portability thanks to braked wheels.
Advantages
High production capacity – hundreds of bites per minute.
Durable stainless steel construction – long-lasting and hygienic.
User-friendly design – easy cleaning and practical use.
Mobile workbench structure – easily transportable within the workplace.
Various heating options – production tailored to operational needs.
| Size | : | Dimensions of 150*75*135 cm² |
| Stock | : | There is |
| Energy(Power) | : | 220v |
| Material | : | Stainless Steel |
| Dough Chamber | : | Lokma 10 Kg |
| Engine Type | : | Lokma Monofaze 0.18 kW 1300-1400 rpm |
| Cooking Unit | : | Electricity or LPG |